Produse pentru şampanie bună (6)

Natural guarana powder Net weight:50 g Energy value per 100 g:590 kcal Shelf life :12 months

Corn starch is often used in ketchup, mayonnaise, various sauces and puddings, as well as pie fillings. This product can also help if you need to make the dough less glutenous and give it some tenderness and softness. Corn starch has slightly more calories than potato starch. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries. Weight:400 g

Guarana contains high levels of caffeine. It stimulates up to 5 times stronger than coffee, and at the same time doesn’t stress the heart, due to its slow digestion. Net Weight:28 gr. Gross Weight:420 gr. Shelf Life:12 months Storage conditions:Store at a temperature of 18 ± 3 ° C and a relative humidity of no more than 75%. After opening, sto Nutritional value per 100 gr.:Proteins - 13 g, fats - 3.5 g, carbohydrates - 59 g (including fiber - 16 g) Energy value per 100 g of product (kcal / kJ):290 kcal (1210 kJ) Ingridients:Guarana powder. Organic:No Raw:Yes Gluten free:Yes

Corn semolina is corn grits, ranging in size from 300 to 800 microns (the size of semolina). This product does not contain gluten. Cold milling technology (t < 40°C) allows to retain most of the vitamins and minerals. Weight:450 g

Coconut flour is flour made from dried coconut pulp. It is used in all sorts of baked goods, but mainly in confectionery, because of its mild sweet taste, typical of coconut. Coconut flour has a lower glycemic index than average grain flour and is also high in fiber, protein and healthy fats. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries. Weight:300 g

Oat grits is spelt grits, ranging in size from 300 to 800 microns (the size of semolina). Cold milling technology (t < 40°C) allows to retain most of the vitamins and minerals. Weight:400 g